Introducing our new identity!
Our coffee has made a name for itself, and now it we’ve given it a first name.
At Charles Liégeois Roastery, coffee is our life. From bean to final product, we meticulously select the best crop, get the blend and roast just right to reveal their incredible aromas. Unique knowledge and expertise we cannot wait to share with you. Because, at Charles Liégeois Roastery, we are proud of a coffee that is part of life, with its memories, conversations, and emotions.
Spurred on by his love of coffee, Charles Liégeois began roasting in 1955 and, year after year, expedition after expedition, he sharpened his knowledge and mastery of roasting which he passed on to his sons and grandson.
Now every day they, Benoît, Michel and Quentin, select the beans, develop the blends and adjust the roast, supported by a handful of artisan roasters.
Women and men who work together to offer everyone a coffee that is full of flavour and respect. A coffee that does not leave a 'bitter' taste, when it comes to either the producers or the planet. A generous coffee in every way.