Supplying the hotel and restaurant sector since 1955
A great coffee should start with the aroma in your cup, releasing all its flavours in the mouth. The whole experience makes your customers want to come back. Since 1955, we have supported restauranteurs and café owners in their choice of coffee, supplied professional machines and offered a consistent and comprehensive tray service.
We provide each one of our partners with a dedicated supplier, personalised training and available technicians, as well as a wide selection of quality coffees, and concepts to develop.
At Charles Liégeois Roastery, we think that a good coffee is all that’s needed to boost the enthusiasm of a team, to increase a colleague’s work performance, so they stand out from the competition in the eyes of the customer. That’s why, in addition to a wide selection of quality coffees, we offer machines and packaging adapted to your work environment, depending on whether you make your coffee in an office, in a factory or a pre-fab site office.
We can also provide snacks and fresh drinks! Our technicians are always available to maintain, check and repair the machines we sell and represent.
Partners of collectives
At Charles Liégeois Roastery, we know that you have to reconcile coffee and fast service. We have therefore worked hard in research and development to supply collectives with a wide range of high-quality soluble coffee. When combined with compatible machines, our freeze-dried coffees offer our clients the aromas and flavours of a great coffee - ready in a flash.
Our volumes and prices are continuously adapted to our organisational needs, and our technicians are always available to maintain, check and repair the machines we sell and represent.